STUCK IN A CAKE
Molecule
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- Apr 30, 2016
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I had baked beans with pork sausages on a garlic pizza base again yesterday. It was quite splendid.
waitI had baked beans with pork sausages on a garlic pizza base again yesterday. It was quite splendid.
Usually it just doesn't stick and slides right off. Tastes nice regardless. The meal itself is just glorified beans on toast.wait
what, wasn't the pizza dough like hella soggy from the beans
otherwise sounds good
understandably deliciousUsually it just doesn't stick and slides right off. Tastes nice regardless. The meal itself is just glorified beans on toast.
being it's close to christmas - I probebly won't have it for a while - but when I do, I'll get picsunderstandably delicious
pic next time cause i want to make this some kind of a whatsapp mom's cooking group thread for the memes
(not rly i just want pics)
What a fucking disgraceShakshouka, but instead of eating it with bread
Good lord why does it look so much like tapeworms
chickenrecipe please would be very nice cause i want to make some too kktylyxoxo<3
red curry paste?chicken
rice
curry paste
hot water
dankein a oven
the rice individually
co-op curry paste
love me curry
love me faction
simple as
blame bad cameras and lightningSome of this food looks like it came from a homeless shelter. I honestly thought when I wasn’t looking through this thread that I’d find something that looks slightly apitizing, though I came across maybe one or two pictures which caught my eye.
Step up your game people.
sounds finnish enoughive got a great christmas recipe it sounds weird but try it, its great
you need 1 beer, 1 big mug, 1 kinder bueno candybar 1 microwave oven
first pour the beer into the big mug, then microwave it til its hot, at this point you put in the kinder bueno and let it sit for about 10-15 minutes til its cool enough to drink. it's delicious
lets revive this a little due to my few delicious meals I had lately
numero uno
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made this absolutely delicious pad thai today, it doesn't look good due to shitty cam but I tell ya was it de fuckin licious.
dos
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some fried rice I Made around a month ago, I let it get into the oven to puff up a little, that was also quite damn delicious, and rather simple.
(you can tell i am into asian food as of lately, aswell as bowls.)
tres
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Shakshouka, but instead of eating it with bread, I put Ptitim in there! (its a variation of pasta exclusive to us, here in Israel. its like pasta rice, basically.)
quattro
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B I T C H L A S A G N A
yeah, it was pretty good. I know it looks dry, I just didnt put foil on the top of it so it kind of dried on the top, was still delicious as frick tho.
anyhow that is my culinary thread revival thread thread so that thread should get revived for 2 more days hm? yeah.